Name: Apple and yogurt cake without milk and butter Pouze 170 kalorií!
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Ingredients: 2 large apples; 150 g plant-based yogurt (soy, coconut, almond); 2 eggs; 120 g wholegrain flour; 1 teaspoon baking powder; 2 tablespoons honey or maple syrup; cinnamon to taste

Apple and yogurt cake without milk and butter Pouze 170 kalorií!

Apple and yogurt cake without milk and butter Pouze 170 kalorií! recept

Easy to prepare
8 portions
45 minutes

Jan, 19. 12. 2025

This apple cake is an ideal choice for those looking for a healthy and low-calorie dessert. It does not contain milk or butter, and yet thanks to the plant-based yogurt and apples it is wonderfully moist. The preparation is very simple and does not require any special ingredients.

For 8 portions

Ingredients

2 large apples
150 g plant-based yogurt (soy, coconut, almond)
2 eggs
120 g wholegrain flour
1 teaspoon baking powder
2 tablespoons honey or maple syrup
cinnamon to taste

Preparation procedure

Preheat the oven to 180 °C and prepare a smaller pan (e.g. 20 cm), lining it with baking paper.
Peel the apples, remove the cores and cut into thin slices.
In a bowl mix the yogurt, eggs, honey (or syrup), flour, baking powder and cinnamon. Mix everything into a smooth batter.
Add half of the sliced apples to the batter and mix again.
Pour the mixture into the prepared pan and arrange the remaining apples on top.
Bake for 30–35 minutes, until the cake turns golden and is firm to the touch.
Let cool, then slice and serve.

Servings: 8
Total preparation time: 45 minutes

Recipe conclusion:

This healthy apple cake is a great solution for those who want to snack without guilt. Low in calories, simple ingredients and excellent taste make it an ideal dessert for everyday use. Thanks to the absence of milk and butter, it is also suitable for people with lactose intolerance or for those trying to reduce fats in their diet. It works well as breakfast, a snack or a light dessert with coffee.

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