Are you looking for an easy recipe for Christmas cookies? Try these pudding S-shaped cookies! It couldn't be any easier.. recept
- Easy to prepare
- 6 portions
- 40 minutes
If you are looking for a recipe for simple yet excellent Christmas cookies that you can enjoy not only at Christmas but also on an ordinary day, pudding S-shaped cookies are the ideal choice! This sweet treat will delight you not only with its taste but also with its simple preparation. Try it this year and enjoy the Christmas atmosphere with these irresistible cookies.
For 6 portions
Ingredients
Preparation procedure
- Dough preparation: Beat the butter with the powdered sugar and vanilla sugar into a smooth mixture. Gradually add the egg yolks (one at a time) and mix well. Add the milk and mix everything thoroughly.
- Forming the dough: In another bowl, mix the all-purpose flour with the pudding powder. Gradually add the flour and pudding mixture to the wet mixture and beat until a uniform dough forms.
- Shaping: Place the dough into a piping bag and, using a special nozzle, shape into rounds, sticks, or another desired shape. You can also use a meat grinder to create interesting shapes.
- Baking: Line a baking sheet with parchment paper and place the shaped dough onto it. Bake in a preheated oven at 200 °C for 10 minutes, until the cookies take on a golden color.
- Finishing: You can dip the finished cookies in melted chocolate, or sandwich them with jam. However, they taste great on their own.
- Storage: Store the cookies in a cool, dry place.