Baked yogurt potatoes recipe ready in 30 minutes recept

Name: Baked yogurt potatoes recipe ready in 30 minutes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 tablespoons oil; 2 tablespoons creamy yogurt (for example Greek yogurt); a pinch of salt; a quarter teaspoon of hot pepper; a little thyme; half a teaspoon of mint; 4-5 potatoes

Easy to prepare
4 serving
30 minutes

Tomáš, 22. 12. 2025

Print recipe

If you’re looking for an unconventional side that is also simple, fragrant and will transform ordinary potatoes into something special, give baked yogurt potatoes a chance. In this recipe, yogurt becomes the marinade that gives the potatoes a delicate tartness and a beautiful crust — a result that will please even more demanding guests.

For 4 serving

Ingredients

2 tablespoons oil
2 tablespoons creamy yogurt (for example Greek yogurt)
a pinch of salt
a quarter teaspoon of hot pepper
a little thyme
half a teaspoon of mint
4-5 potatoes

Preparation procedure

Preheat the oven to 200 degrees.
Make a marinade from the ingredients, seasoning to taste. The marinade should be light.
Peel the potatoes and cut them into thin wedges, then arrange them evenly on a baking sheet lined with parchment paper.
Bake the potatoes until golden brown.

Preparation time and number of servings

Active work: approx. 10 minutes
Baking: approx. 20–25 minutes (depends on thickness)
Total time: approximately 30 minutes
Number of servings: 4 servings

Conclusion

Baked yogurt potatoes are a great alternative to classic side dishes. The combination of mild yogurt with herbs and spices transforms ordinary potatoes into a delicious dish that pairs well with both meat and vegetable dishes. Try this recipe when you want a quick but tasty side without any hassle.