Bread in 10 minutes from the microwave: The quickest homemade recipe without proofing recept

Name: Bread in 10 minutes from the microwave: The quickest homemade recipe without proofing
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 100 g all-purpose or whole-wheat flour; ½ teaspoon baking powder; a pinch of salt; 50–60 ml water or milk; 1 tablespoon oil or plain yogurt

Easy to prepare
1 serving
10 minutes

Jan, 19. 12. 2025

Print recipe

Looking for a lightning-fast way to make fresh bread at home without proofing and yeast? This simple microwave bread recipe is ready in a few minutes and yields one serving. The ideal solution when you run out of bread at home but don’t want to run to the store.

For 1 serving

Ingredients

100 g all-purpose or whole-wheat flour
½ teaspoon baking powder
a pinch of salt
50–60 ml water or milk
1 tablespoon oil or plain yogurt

Preparation procedure

Mix the dry ingredients – in a bowl stir together the flour, baking powder, and salt.
Add the liquids – pour in the water or milk and add the oil (or yogurt). Work into a smooth dough. It should not be too stiff.
Transfer to a container – place the dough into a greased bowl or mug suitable for the microwave. You can also use baking paper.
Cook in the microwave – at full power (800–1000 W) cook for 2–3 minutes. Watch to see if the bread is moist inside – every microwave cooks differently.
Let cool – after baking let the bread rest for a while so it can be easily turned out and sliced.

Total preparation time:

approx. 7–10 minutes

Number of servings:

1 serving

Recipe conclusion

This express bread is an ideal choice for those who are short on time or don’t have yeast at home. You can make it without an oven and without proofing – you only need a microwave and a few basic ingredients. It tastes great with a spread, cheese, butter, or honey. Try it and have bread ready in no time!