Name: Cheese roll with ham: A delicious appetizer for the festive table
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Ingredients: 12 slices of hard cheese (e.g., Edam or Gouda); 100 g grated cheese; 100 g processed cheese; 100 g butter; 8 slices of ham; 5 eggs; 1 tablespoon mustard; 1 bunch parsley (finely chopped); salt to taste; ground black pepper to taste

Preparation procedure

Preparing the cheese base Preheat the oven to 180 °C. Line a baking tray with parchment paper and lightly grease it with oil. Lay the slices of hard cheese side by side so that they slightly overlap. Sprinkle with grated cheese and bake in the oven for 3–4 minutes, until the cheese starts to meld. Remove from the oven and let cool.
Preparing the filling Boil the eggs until hard-boiled, let them cool and peel. Separate the eggs into whites and yolks. Chop the whites into small pieces and mix with the processed cheese, salt, pepper and parsley. Mash the yolks and mix with softened butter, mustard and salt.
Filling and rolling the roll Carefully transfer the cooled cheese onto the work surface. Spread the egg white mixture over 3/4 of the surface. Arrange the slices of ham over the white mixture. Evenly spread the yolk mixture over the ham. Using the parchment paper, roll it up tightly. Wrap it in parchment paper and refrigerate for at least 3 hours.
Serving After chilling, slice the roll and serve as an appetizer or a light dinner.

Total preparation time:

⏱ 40 minutes + chilling 3 hours

Number of servings:

🥄 6-8 servings

Conclusion

This delicious cheese roll with ham is a great addition to any festive table. Thanks to its easy preparation and mild flavor, the whole family will love it. Serve with fresh bread or a vegetable salad and enjoy the perfect combination of flavors. Try it and see for yourself!

Cheese roll with ham: A delicious appetizer for the festive table recept

For 6 portions

Ingredients

Preparation procedure

Total preparation time:

Number of servings:

Conclusion

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