Chicken roulade with bacon, potatoes and cheese – an original recipe that will delight recept

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  • Easy to prepare
  • 4 serving
  • 55 minutes
Jan, 21. 12. 2025

If you are looking for an original recipe for chicken that will amaze your family and guests, then the chicken roulade wrapped in bacon is the right one! The combination of juicy chicken, potatoes and cheese creates a perfect combination of flavors.

For 4 serving

Ingredients

Preparation procedure

  • preparing the baking dish Line the baking dish with slices of bacon, leaving the ends protruding so that you can close the roulade at the end.
  • layering the ingredients Peel the potatoes and slice them thinly. Season with salt and pepper and sprinkle with red paprika. On a layer of potatoes place the slices of chicken breast and cover with a layer of grated cheese. Add another layer of potatoes, season with salt and pepper. Repeat the process.
  • wrapping and baking The last layer will be potatoes, which we cover with the overhanging slices of bacon. Bake in a preheated oven at 180 °C for 35 minutes.
  • serving Remove the finished roulade from the oven, slice it and serve with your favorite side dish.

Preparation time and number of servings

Total preparation time: 55 minutes

🥄 Number of servings: 4

Conclusion

This chicken roulade with bacon is a great choice for a family lunch, a festive dinner or any special occasion. The combination of juicy meat, potatoes and crispy bacon will please every lover of good food. Try it and surprise your guests with this delicious specialty!

Enjoy your meal! 🥔🧀🥓🍗

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