Christmas chocolate nests with grated coconut prepared without baking! recept

Name: Christmas chocolate nests with grated coconut prepared without baking!
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 25
Ingredients: 200 g sugar; 100 g cooking chocolate; 100 g margarine; 200 g grated coconut; 300 g ground biscuits; 200 ml water; 150 g chocolate cream for whipping

Easy to prepare
25 portions
30 minutes

Tomáš, 22. 12. 2025

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Chocolate nests are a great choice for anyone looking for simple and quick holiday treats. These small chocolate confections are perfect for the Christmas table, or you can serve them when entertaining guests. Preparation is uncomplicated, and yet the resulting taste will impress.

For 25 portions

Ingredients

For the dough:

200 g sugar
100 g cooking chocolate
100 g margarine
200 g grated coconut
300 g ground biscuits
200 ml water

For decorating:

150 g chocolate cream for whipping

Preparation procedure

Prepare the chocolate base: In a larger saucepan bring the water with the sugar to a boil. As soon as the mixture starts to boil, remove it from the heat and add the margarine and cooking chocolate. Stir until everything melts and combines into a smooth chocolate mixture.
Create the dough: To the melted chocolate mixture add the ground biscuits and grated coconut. Mix everything thoroughly until a thick dough forms.
Shape the nests: From the dough form small balls which you coat in grated coconut. Place them on a baking sheet lined with parchment paper and gently press them by hand into a circular shape.
Decorate with whipped cream: Whip the chocolate cream until stiff. Using a piping bag, create a motif of chocolate whipped cream in the center of each nest.
Serve: Let the finished nests firm up slightly, or put them in the refrigerator for a while. Serve as Christmas cookies or a delicious dessert for guests.

Enjoy your meal!