Delicious garlic potatoes with butter and herbs! recept

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  • Easy to prepare
  • 4 serving
  • 45 minutes
Tomáš, 22. 12. 2025

Potatoes are one of the most versatile ingredients we have in the kitchen. Today we present a recipe for crispy garlic potatoes that will surprise you with its taste and simple preparation. The combination of garlic, herbs, and crispy potatoes is simply perfect. See for yourself!

For 4 serving

Ingredients

Preparation procedure

  • Cooking the potatoes: First, wash the potatoes and boil them until tender.
  • Preparing the garlic sauce: While the potatoes are cooking, prepare the garlic sauce. In a bowl, mix the butter, sour cream, pressed garlic, chopped parsley, and grated cheese. You can season with salt to taste.
  • Preparing the potatoes: After cooking, slice the potatoes.
  • Baking: Place the potato slices on a greased baking sheet and brush each piece with the garlic sauce. Bake in a preheated oven at 220 °C for 10–15 minutes, until the potatoes are crispy and golden.
  • Serving: After baking, serve and enjoy the perfect flavor!

Crispy garlic potatoes are ideal as a side for various dishes or as a standalone meal. Don’t forget to share the recipe with friends – they’ll definitely love it!

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