Delicious potato pinwheels with ham and cheese recipe recept
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Grate the potatoes and salt them
- Remove excess water and place on the dough
- Add slices of ham and cheese
- Roll up the dough
- Wrap in baking paper
- Put in the fridge for 30 minutes
- Take the roll out, slice into rounds and arrange on a baking sheet lined with baking paper
- Bake at 170 degrees for 15-20 minutes
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