Delicious semolina slices with whipped cream prepared in 15 minutes without baking! Everyone will enjoy them! recept
- Moderate preparation
- 8 portions
- 150 minutes
Are you looking for a dessert that is quick to prepare, tasty and delicious? Today we’ll show you a great recipe for semolina slices with butter cookies that your whole family will love. This dessert is built on simple layering, so anyone can make it, even without advanced culinary skills.
For 8 portions
Ingredients
Preparation procedure
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Preparation of the semolina mixture:
In a bowl, mix the semolina, sugar, vanilla sugar and egg. Add the liter of milk and, stirring constantly, cook until a thick porridge forms. Then let the mixture cool.
- Whipping the cream: In the meantime, whip the whipping cream into stiff peaks and set it aside.
- Preparing the cream: Add softened butter or margarine to the cooled semolina mixture and beat everything until a smooth, uniform cream forms.
- Layering: Prepare a baking pan and line the bottom with butter cookies. Next comes a layer of semolina cream and then a layer of whipped cream. Repeat the layers until all ingredients are used up.
- Decoration: You can decorate the top of the dessert with grated chocolate, fruit, or other toppings to taste.
- Chilling: Place the dessert in the refrigerator for at least 2 hours so it can set and the flavors can meld beautifully. Then it can be served.
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