Do you love fritters? Then try this recipe! At our place they always get eaten!

Do you love fritters? Then try this recipe! At our place they always get eaten! recept

Name: Do you love fritters? Then try this recipe! At our place they always get eaten!
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 5
Ingredients: 300 ml kefir; 270 g medium-coarse wheat flour; 1 egg; 1 tsp baking soda; 1/2 tsp salt; 3 tbsp sugar; 1.5 tbsp vinegar; oil for frying

Easy to prepare
5 portions
25 minutes

Tomáš, 22. 12. 2025

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Do you love fritters? You’ll love this recipe! Whether for children or adults, fritters are an ideal choice for breakfast or a quick sweet treat with coffee or tea. At our place they always get eaten in no time, so try them yourself and enjoy their fluffy and tender texture.

For 5 portions

Ingredients

300 ml kefir
270 g medium-coarse wheat flour
1 egg
1 tsp baking soda
1/2 tsp salt
3 tbsp sugar
1.5 tbsp vinegar
oil for frying

Preparation procedure

Dough preparation: In a bowl, mix the egg, sugar and salt. Whisk the yolk and the white until a light foam forms.
Kefir: Heat the kefir to 35–40 °C and pour it into the egg mixture. Mix everything well.
Flour: Gradually add the flour and whisk until a smooth batter forms. It should have the consistency of thick cream. If the batter is too thin, add more flour.
Baking soda and vinegar: Mix the soda with the vinegar and add to the batter. Stir immediately. After a few minutes the batter will lose density, so let it rest for about 10 minutes to gain volume.
Frying: Pour about 1 cm of oil into the pan and heat it. Using a spoon, form round patties from the batter. As soon as small holes appear on the surface, flip the fritters to the other side and fry until they turn golden.
Finishing: Fry for about 1–2 minutes on each side, then serve the fritters.