Fantastic Mexican elbow macaroni — a recipe on the plate in 15 minutes

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Fantastic Mexican elbow macaroni — a recipe on the plate in 15 minutes recept

Name: Fantastic Mexican elbow macaroni — a recipe on the plate in 15 minutes
Ingredients: 500 g elbow macaroni; 150 g grated cheese; ½ red onion - finely chopped; A piece of celery stalk, finely chopped; 1 bell pepper, finely chopped; 1 cup canned or cooked peas; 2 pickled cucumbers, finely chopped; ½ cup mayonnaise; 2 tablespoons apple cider vinegar; 2 tablespoons mustard; Dill or parsley, finely chopped; 2 tablespoons sugar; 1 teaspoon salt; 1 teaspoon pepper

i-Recipe.comRecipesFantastic Mexican elbow macaroni — a recipe on the plate in 15 minutes

(0)

1 serving
0 minutes

Jan, 22. 12. 2025

Print recipe

For 1 serving

Ingredients

500 g elbow macaroni
150 g grated cheese
½ red onion – finely chopped
A piece of celery stalk, finely chopped
1 bell pepper, finely chopped
1 cup canned or cooked peas
2 pickled cucumbers, finely chopped

For the dressing:

½ cup mayonnaise
2 tablespoons apple cider vinegar
2 tablespoons mustard
Dill or parsley, finely chopped
2 tablespoons sugar
1 teaspoon salt
1 teaspoon pepper

Preparation procedure

Cook the elbow macaroni al dente, drain and transfer to a bowl. While still hot, mix the macaroni with the grated cheese. Add the chopped vegetables.
In a separate bowl mix the mayonnaise, vinegar, mustard and all the other ingredients for the dressing - mix well and to taste you can add more sugar or vinegar. Mix everything and, if desired, add chopped ham. Serve immediately.