Flourless pancakes – as light as a cloud, ready in a few minutes

Flourless pancakes – as light as a cloud, ready in a few minutes recept

Name: Flourless pancakes – as light as a cloud, ready in a few minutes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Ingredients: 4 eggs; 100 g thick plain yogurt; butter or coconut oil for frying

Easy to prepare
3 serving
15 minutes

Jan, 17. 12. 2025

Print recipe

If you are looking for a simple recipe for light and fluffy pancakes, try these flourless pancakes. They are literally ready within minutes, made from only two basic ingredients and taste great sweet or savory. Thanks to the yogurt and eggs they are tender, moist and satisfying even without regular flour.

For 3 serving

Ingredients

4 eggs
100 g thick plain yogurt

optional: a pinch of salt to taste

butter or coconut oil for frying

Preparation procedure

Batter: Place the yogurt, eggs and a pinch of salt to taste into a bowl or blender. Whisk everything thoroughly until a smooth, liquid batter forms.
Frying: Heat a little butter or coconut oil in a pan. Using a ladle or spoon, pour a portion of the batter and cook the pancake over medium heat until golden on both sides.
Serving: Serve the pancakes to taste. Sweet with maple syrup, honey, fresh fruit or jam, or savory with cream cheese, ham or feta cheese.

Preparation time and number of servings

Total preparation time: 15 minutes
Number of servings: 6–8 smaller pancakes

Conclusion

These flourless pancakes are quick, healthy and, thanks to their simplicity, will become your favorite recipe. They are suitable for breakfast, a snack or dinner and can be adapted to sweet or savory variations. They are proof that even with a minimum of ingredients you can create a tasty and fluffy dish that will please the whole family.