Flourless potato pancakes with cheese and ham: Ready in 5 minutes! recept

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  • Easy to prepare
  • 4 serving
  • 25 minutes
Jan, 21. 12. 2025

Are you looking for a quick and simple potato pancake recipe that will surprise you not only with its taste but also with its simplicity? These pancakes are flourless and breadcrumb-free, yet they hold their shape perfectly and taste delicious! The secret lies in the cooked potatoes and the combination of cheese and ham – it only takes a few minutes and a great meal is on the table.

For 4 serving

Ingredients

For seasoning (to taste):

For frying:

For homemade dip:

Preparation procedure

  • Cook the potatoes: Cook the potatoes in their skins until tender. Let them cool slightly, peel and mash thoroughly.
  • Prepare the pancake mixture: To the mashed potatoes add the eggs, grated cheese and the chopped ham. Add salt, herbs and marjoram to taste. Mix everything thoroughly.
  • Fry until golden: Heat oil in a pan. Use a spoon to form pancakes and fry them on both sides until golden. Let the finished ones drain on a paper towel.
  • Prepare the dip: In a bowl mix sour cream with pressed garlic and a little olive oil. You can serve the dip immediately or let it rest in the fridge for a while.

Preparation time:

25 minutes

Servings:

3 to 4 servings (depending on pancake size)

Conclusion

These flourless potato pancakes are a great choice for anyone who wants a quick and tasty lunch or dinner without complicated preparation. The combination of cheese, ham and garlic dip will please the whole family. Moreover, they are also great as a treat for guests – they’re ready in no time and disappear even faster!

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