Fluffy chocolate cake with cream: A sweet treat for autumn days recept

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  • Easy to prepare
  • 10 portions
  • 70 minutes
Jan, 22. 12. 2025
cokoladovy_kolac
cokoladovy_kolac

Autumn is the ideal time for sweet treats that warm and delight us. This fluffy chocolate cake with cream is perfect with coffee, tea, or hot cocoa. With its rich chocolate flavor and delicate texture, everyone will love it – from children to adults. Make it at home and enjoy a dessert that looks and tastes like it came from a first-class pastry shop.

For 10 portions

Ingredients

For the batter:

For the cream:

For the glaze:

Preparation procedure

  • Preparing the batter: In a bowl, whisk the egg yolks with a pinch of salt and the sugar until a light, smooth mixture forms. Pour in the kefir and mix for about 2 minutes so some of the sugar dissolves. Sift the flour with the cocoa and baking powder and add to the mixture. Mix into a smooth batter.
  • Baking the cake base: Line the baking pan with parchment paper. Pour the batter into the pan and bake in a preheated oven at 170–180 °C for about 40 minutes. Do not open the oven during the first 30 minutes.
  • Preparing the cream: Heat the egg whites and sugar in a double boiler over medium heat (about 60 °C) for approximately 6 minutes, until the sugar dissolves. Whip the egg whites into stiff peaks and gradually add the butter by spoonfuls. Beat until a smooth cream forms. Add vanilla and lemon or orange juice to taste.
  • Assembling the cake: Cut the cooled cake base into 3 layers. Place the first layer on a serving plate, spread half of the cream, cover with the second layer and spread the remaining cream. Finally place the third layer and refrigerate the cake for 1.5–2 hours.
  • Preparing the glaze: Mix the sugar with the cocoa, add the cream and heat on the stove, stirring constantly. Add the butter and stir until the glaze thickens. Let it cool slightly.
  • Finishing: Remove the cake from the pan, pour over the glaze and let it set. Serve and enjoy this sweet treat!

You will love this fluffy chocolate cake with cream for its tender texture, intense chocolate flavor, and delicate cream. It’s great for festive occasions as well as ordinary autumn days. Enjoy!

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