Healthy quark cake recipe recept

Name: Healthy quark cake recipe
Prep time: 120 min
Cook time: 120 min
Total time: 120 min
Yield: 6
Ingredients: 250 g – smooth fat-free quark; 275 g – lumpy fat-free quark; 4 tablespoons – plain yogurt; 3 pcs – eggs; 1 pack – vanilla pudding; 2 tablespoons – cocoa; fruit to taste; flavoring or sweetener

Easy to prepare
6 portions
120 minutes

Tomáš, 22. 12. 2025

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For 6 portions

Ingredients

250 g – smooth fat-free quark
275 g – lumpy fat-free quark
4 tablespoons – plain yogurt
3 pcs – eggs
1 pack – vanilla pudding
2 tablespoons – cocoa
fruit to taste
flavoring or sweetener

Preparation procedure

Prepare the ingredients. Blend the smooth and lumpy quark with a hand blender, add 4 tablespoons of plain yogurt and the vanilla pudding.
When the mixture is well whipped, gradually add one egg at a time and thoroughly beat after each. (You can add flavoring or a sweetener if desired)
Divide the resulting mixture into 2 parts (one larger, the other smaller) and add 2 tablespoons of cocoa to the smaller one.
Prepare a round baking pan with a diameter of 18 cm and line it with paper.
Start layering the batters. Layer the batters alternately into the center of the pan. Start with the white and continue until both batters are used up. Top with fruit to taste and put into a preheated oven.
First bake at 175 degrees for about 20 minutes. After the time has passed, reduce the temperature to 150 degrees and bake for another 30 minutes.
Remove the baked cake and let it cool completely. Store in the refrigerator.