Name: Homemade divine Raffaello balls with a seriously fabulous taste!
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Ingredients: 200 g ground coconut (plus 50 g for coating); 300 g sugar; 300 g powdered milk; 250 g butter; 150 ml mineral water; 50 g blanched almonds

Homemade divine Raffaello balls with a seriously fabulous taste! recept

Easy to prepare
20 portions
20 minutes

Tomáš, 22. 12. 2025

If you’re craving a sweet that looks luxurious and tastes even better, these homemade Raffaello balls are exactly the thing! Quick to prepare and the delicious combination of coconut cream, a crunchy almond, and a delicate flavor will transport you to exotic beaches. Great for the holiday table or as a sweet finishing touch for your significant other.

For 20 portions

Ingredients

200 g ground coconut (plus 50 g for coating)
300 g sugar
300 g powdered milk
250 g butter
150 ml mineral water
50 g blanched almonds

Preparation procedure

Preparation of the mixture: In a pot, mix the sugar and mineral water. Heat over medium heat until the sugar dissolves. Add the melted butter and mix thoroughly. Add the powdered milk and ground coconut to the mixture. Mix everything thoroughly so the ingredients combine.
Chilling: Transfer the mixture to a bowl and let it set in the refrigerator for 3–4 hours.
Forming the balls: After the mixture has set, shape it into small balls (about the size of a walnut). Place one blanched almond into each ball.
Coating: Roll the balls in grated coconut to give them a beautiful and delicious appearance.
Serving: Serve the Raffaello balls as a dessert or as a sweet treat for celebrations and festive occasions.

These Raffaello balls are the ideal dessert that will delight not only the taste buds but also the eye. Try making them and let yourself be carried away by their unforgettable flavor!

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Homemade divine Raffaello balls with a seriously fabulous taste! recept

For 20 portions

Ingredients

Preparation procedure

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