How to make any kind of jam at home in 5 minutes. Everyone should know this super recipe recept

Name: How to make any kind of jam at home in 5 minutes. Everyone should know this super recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3
Ingredients: 1 kg of fruit (cherries, sour cherries, apricots, or any other fruit according to your preference); 1 kg of sugar; 4 tablespoons of lemon juice

Easy to prepare
3 serving
30 minutes

Tomáš, 22. 12. 2025

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If you like sweet spreads and fruit jams but are put off by their complicated preparation, we bring you a great recipe for making homemade jam without long cooking and without preservatives. This recipe will show you that you can enjoy homemade jam in a very short time!

For 3 serving

Ingredients

1 kg of fruit (cherries, sour cherries, apricots, or any other fruit according to your preference)
1 kg of sugar
4 tablespoons of lemon juice

Preparation procedure

Fruit preparation: Wash the fruit and if you are using stone fruit (cherries, sour cherries, apricots), remove the stones.
Adding the sugar: Place the fruit in a bowl and cover with sugar. Leave to stand in a cool place overnight to allow the juices to be released.
Cooking the mixture: The next day transfer the mixture to a pot and put it on the stove. Once the mixture begins to boil, add the lemon juice. Cook for another 5 minutes.
Filling the jars: Pour the hot mixture into clean jars and seal tightly with lids.
Cooling: Turn the jars upside down, wrap them in a towel and let them cool for several hours.

Tips:

This recipe is suitable for various types of fruit, so you can experiment and make jam from your favorite varieties.
You can store the jam for a long time if the jars are properly sealed and sterilized.

Enjoy your meal! 🍓