Ingeniously simple pirohy recipe without a single egg recept

Name: Ingeniously simple pirohy recipe without a single egg
Ingredients: 1 cup warm water; 50 g dried yeast; 1 tbsp sugar; 1 tsp salt; 3 tbsp sunflower oil; 4 cups flour; 1 cup boiling water; any filling

1 serving
0 minutes

Tomáš, 22. 12. 2025

Print recipe

For 1 serving

Ingredients

1 cup warm water
50 g dried yeast
1 tbsp sugar
1 tsp salt
3 tbsp sunflower oil
4 cups flour
1 cup boiling water
any filling

Preparation procedure

1. In warm water stir the yeast, add the sugar, salt, sunflower oil, stir in the flour and pour in a cup of boiling water. Make the dough.
2. As soon as you have the dough kneaded, start shaping the pirozhki immediately.
3. I prepare the filling in advance; I had potatoes with liver, but any filling to your taste will do.
4. What I like about this recipe is that it is absolutely not necessary to wait − even though the dough is risen.
5. When the first ones were frying, I was already making more.
6. As for appearance, the pirozhki were not the prettiest, but in terms of taste and speed they are unmatched.