Light stuffed peppers that everyone will love – a decoration for every table recept

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  • Easy to prepare
  • 6 portions
  • 60 minutes
Jan, 19. 12. 2025

These fresh and colorful stuffed peppers are a great choice for summer barbecues and family dinners. A creamy mixture of butter, cheese and eggs with crispy ham fills sweet pepper boats, which we serve chilled as a cold appetizer.

For 6 portions

Ingredients

To garnish:

Preparation procedure

  • Preparing the cream Let the butter soften. In a bowl, beat the butter with the cream cheese and mustard until smooth.
  • Mixing the filling Add the ham, grated eggs, salt and pepper. Stir in the diced peppers.
  • Preparing the peppers Wash the sweet peppers, cut them in half or quarters, remove the seeds.
  • Filling Fill each pepper with the prepared cream, place on a tray and chill in the refrigerator for at least 30 minutes.
  • Serving Slice the stuffed peppers into rounds or serve them whole. Garnish with fresh herbs or chili seeds.

Total preparation time

  • Filling preparation: 15 min

  • Preparation and stuffing of peppers: 15 min

  • Chilling: 30 min

  • Total: 1 h

Conclusion

These light stuffed peppers will delight every lover of refreshing appetizers. Their simple preparation and minimal ingredients make them an ideal recipe for a quick snack or a festive occasion.