Name: Mega healthy zucchini cake with chocolate – moist, fragrant and ready in no time
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 350 g grated zucchini (coarse grater, without seeds); 300 g powdered sugar; 2 eggs; 200–300 ml oil (min. 200 ml, depending on the juiciness of the zucchini); 250 g all-purpose flour; 1 packet baking powder; 1 packet vanilla sugar; 2 tablespoons cocoa powder; 1 teaspoon ground cinnamon; a handful of raisins or chopped nuts (optional); any jam (apricot, currant…) for spreading; 100 g dark chocolate + 2–3 tablespoons sour cream for the glaze

350 g grated zucchini (coarse grater, without seeds)

300 g powdered sugar

2 eggs

200–300 ml oil (min. 200 ml, depending on the juiciness of the zucchini)

250 g all-purpose flour

1 packet baking powder

1 packet vanilla sugar

2 tablespoons cocoa powder

1 teaspoon ground cinnamon

a handful of raisins or chopped nuts (optional)

Mega healthy zucchini cake with chocolate – moist, fragrant and ready in no time

Mega healthy zucchini cake with chocolate – moist, fragrant and ready in no time recept

For 8 portions

Ingredients

Batter:

Finishing:

Preparation procedure

Number of servings

Total preparation time

Conclusion

Similar recipes

Crumble cake with vanilla pudding and apricots

Jelly cake with strawberries: a refreshing summer dessert

Mandarin dessert with vanilla jelly