Vynikající a rychlé čokoládové pohoštění z oblíbeného Margot dezertu. They are excellent and ready immediately, and will look amazing on the festive table.
Video tutorial:
No-bake Margot balls, instantly ready recipe recept
- 1 serving
- 0 minutes
For 1 serving
Ingredients
For coating:
Preparation procedure
- In a saucepan, mix the water, butter and sugar, place on the heat and let it melt.
- Crumble or grate the Margot bars and add them to this mixture along with the powdered milk and coconut.
- Leave on the heat and stir until all the ingredients come together.
- Remove from the heat and let the mixture cool.
- From the prepared dough form balls, and wrap a walnut in the center of each.
- Preparing the coating:
- In a bowl, melt the chocolate with Cero.
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When the mixture is liquid, add the chopped nuts and then coat the balls in this mixture.
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Let them set on a baking sheet lined with baking paper in the cold.
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Then serve in decorative paper cups.
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