No-bake nougat squares – delicious Christmas cookies without baking recept

Name: No-bake nougat squares – delicious Christmas cookies without baking
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Ingredients: 250 g softened butter; 250 g powdered sugar; 1 packet vanilla sugar; 250 g powdered milk; 2 tablespoons cocoa; chocolate coating/glaze as needed

Easy to prepare
8 portions
25 minutes

Jan, 16. 12. 2025

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If you’re looking for an easy yet impressive recipe for Christmas cookies that you can make without an oven, then no-bake nougat squares are the right choice. Their taste combines delicate cocoa and vanilla layers with a chocolate coating that melts on the tongue. This recipe is ideal for anyone who wants to have cookies ready in a few minutes – without baking, from a few ingredients and with a perfect result.

For 8 portions

Ingredients

250 g softened butter
250 g powdered sugar
1 packet vanilla sugar
250 g powdered milk
2 tablespoons cocoa
chocolate coating/glaze as needed

Preparation procedure

Preparing the dough: In a bowl, beat the softened butter with the powdered and vanilla sugar into a smooth mass. Then add the powdered milk and mix well until a compact dough forms.
Dividing the mixture: Divide the dough into two equal parts. Add the cocoa to one half and mix again until the mixture is evenly colored.
Shaping: Line a smaller baking tray or pan with parchment paper. Spread the light dough over the bottom and smooth it into a flat layer. Then place the dark cocoa dough on top and gently press so the layers hold together well.
Finishing: Pour melted chocolate coating over the surface and smooth it with a spatula. Place in the refrigerator for several hours, ideally overnight, to let the mixture set.
Serving: After it has set, cut into small squares with a sharp knife, which you can briefly warm in hot water. Store in a cool place.

Total preparation time

25 minutes (including preparation and setting)

Number of servings

25–30 pieces

Conclusion

No-bake nougat squares are among the quickest and most rewarding types of cookies. They are tender, delicious and, thanks to the combination of powdered milk, cocoa and chocolate, taste like real nougat. They are excellent not only for the Christmas table, but also as a sweet snack with coffee or an elegant dessert for an unexpected visit. Try this recipe and see that even without baking you can create a perfect treat.