Pizza roll recipe recept
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
-
- Crumble the yeast into 100 ml of lukewarm milk, add the sugar and let stand for 10-15 minutes.
- Put the flour mixed with salt into a bowl. Make a well in the center, add the egg, the yeast mixture, the remaining milk, the oil and work into a smooth, uniform dough. Cover with a cloth and let rise for 1 hour in a warm place.
- Then divide the dough into two halves, roll both halves into thinner sheets. Mix the sour cream with the pressed garlic and pepper. Brush them with the beaten egg and sprinkle with oregano.
- Spread the cream mixture over both sheets, place slices of ham, slices of cheese, corn, and grated cheese, and roll up.
- Brush with the beaten egg and optionally sprinkle with any spices or herbs. Bake on a baking tray lined with parchment paper for 30 minutes at 180 degrees.
- We're done!
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