Potato sticks with cheese: A quick recipe for a delicious treat recept

Name: Potato sticks with cheese: A quick recipe for a delicious treat
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 500 g potatoes; 100 g grated Mozzarella cheese; pepper, oregano and salt to taste; 10 tablespoons corn starch; 1 tablespoon chopped parsley; 1 liter of water (for boiling the potatoes); oil for brushing the sticks before baking

Easy to prepare
4 serving
40 minutes

Jan, 21. 12. 2025

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If you have potatoes at home, a piece of Mozzarella and a few other basic ingredients, you should definitely try this great potato sticks recipe. They are crispy, cheesy and pleasantly soft inside. They work as a sweet snack or a quick side dish to the main meal. This recipe is very simple, and the result will delight you!

For 4 serving

Ingredients

500 g potatoes
100 g grated Mozzarella cheese
pepper, oregano and salt to taste
10 tablespoons corn starch
1 tablespoon chopped parsley
1 liter of water (for boiling the potatoes)
oil for brushing the sticks before baking

Preparation procedure

Preparing the potatoes: Peel the potatoes, cut into smaller pieces and place them in a pot with water. Cook the potatoes until tender (about 20-25 minutes).
Preparing the mash: Drain the cooked potatoes and mash them into a smooth puree. Add the grated Mozzarella cheese, chopped parsley, corn starch and season with salt, pepper and oregano.
Forming the dough: Mix everything thoroughly until a compact dough forms. If the dough sticks to your hands, add 2 tablespoons of corn starch.
Shaping the sticks: Grease a baking dish and arrange the prepared sticks side by side on the bottom. Brush them with oil (you can also use a spray) and put into the oven.
Baking: Bake in a preheated oven at 180 °C for approximately 20 minutes, or until the sticks gain a golden color and a crispy texture.

⏱ Total preparation time: approx. 40 minutes

🍽 Number of servings: 4 servings

Conclusion of the recipe

Potato sticks with Mozzarella are a great choice for any occasion. They are tasty, quick and easy to prepare. In addition, you can customize them to your taste by adding various herbs or spices. Whether you serve them for lunch, as a side dish to meat, or just as a snack, the whole family will surely love them!