Puffed baked potatoes — a healthy recipe recept
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Cut the peeled potatoes in half
- salt the flat sides of the potatoes and rub the flat sides against each other so that foam forms.
- Put baking paper on a baking sheet and arrange the potatoes on it with the flat side up.
- The top side will puff up during baking
- Bake for 50 minutes at 180 degrees and then let rest for 20 minutes
- Brush with butter before serving
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