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Quick meat mix with curry and vegetables: Exotic on the plate in minutes

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Quick meat mix with curry and vegetables: Exotic on the plate in minutes recept

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  • Easy to prepare
  • 4 serving
  • 30 minutes
Jan, 19. 12. 2025

Fancy a quick, tasty and slightly exotic lunch or dinner? This meat mix marinated in oriental flavors, complemented by crunchy vegetables, is ready in no time and will please the whole family.

For 4 serving

Ingredients

Preparation procedure

  • Marinating the meat Put the meat cut into strips into a bowl. Add the curry powder, Worcestershire sauce, soy sauce and 1 tablespoon of oil. Mix thoroughly, cover and let marinate in the refrigerator for at least 30 min (for more intense flavor you can leave it longer).
  • Sautéing the meat Heat 1–2 tablespoons of oil in a pan. Place the marinated meat on the hot pan and sauté for 5–7 minutes, until it takes on a golden color and firms up.
  • Adding the vegetables Add the sliced bell pepper, drained corn and mushrooms to the meat. Sauté another 5 minutes, until the vegetables soften slightly but remain crisp.
  • Seasoning and simmering Taste and, if necessary, add a little Podravka or salt (careful, the sauces already contain salt). Pour in 50–100 ml of water and stir. Cover with a lid and simmer for 5–10 minutes, until the meat is tender and the flavors have melded.
  • Serving Serve the finished mix immediately. It goes great with […] jasmine or basmati rice couscous quick noodles fresh bread

Number of servings

4 servings

Total preparation time

  • Marinating: 30 min (minimum)

  • Active preparation and cooking: 30 min

  • Total: approx. 1 hour

Recipe conclusion

This quick meat mix with curry and vegetables shows that authentic exotic flavors can be prepared in no time even in a regular home kitchen. Thanks to a simple marinade and quick braising, you’ll enjoy the bold taste and aroma of the Orient without spending hours at the stove. A great choice for days when you want an exceptional lunch or dinner without unnecessary fuss.

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