Recipe for a delicious cinnamon wreath that you'll surely love! recept
- Easy to prepare
- 7 portions
- 55 minutes
Craving something sweet but the store is closed or too far away? Make a delicious cinnamon wreath that will delight you with its simplicity and great taste. This quick recipe is doable by anyone and the result will pleasantly surprise you!
For 7 portions
Ingredients
Preparation procedure
- Dough preparation: Roll out the pizza dough on a work surface or cutting board. Brush it with melted butter. Evenly sprinkle with sugar and cinnamon to your taste.
- Creating the wreath: Roll the dough into a roulade and cut it in half to form two ropes. Braid the two ropes together to form a wreath.
- Baking: Transfer the prepared wreath to a baking sheet lined with parchment paper. Place in an oven preheated to 175 °C and bake for 40–45 minutes, until the wreath is golden.
- Decorating: After baking, let the wreath cool for a while and finally sprinkle it with powdered sugar.
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