Recipe for quick oven-baked chicken cutlets. You'll fall in love with them after the first bite! recept

Name: Recipe for quick oven-baked chicken cutlets. You'll fall in love with them after the first bite!
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 4 pcs chicken breasts; 2 onions; 7 tomatoes; 30 dkg cheese (e.g., Edam or mozzarella); salt and pepper; tartar sauce

Easy to prepare
4 serving
40 minutes

Tomáš, 22. 12. 2025

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This simple and tasty recipe for oven-baked chicken cutlets will delight you with its speed and easy preparation. If you’re looking for a quick lunch or dinner that will fill you up and also please, this recipe is perfect for you!

For 4 serving

Ingredients

4 pcs chicken breasts
2 onions
7 tomatoes
30 dkg cheese (e.g., Edam or mozzarella)
salt and pepper
tartar sauce

Preparation procedure

Preparation of the meat: Cut the chicken breasts lengthwise to obtain 8 smaller cutlets. Gently pound each cutlet.
Preparing the roasting pan: Prepare a roasting pan by greasing it with a little oil or use baking paper. Place the pounded chicken cutlets in the roasting pan.
Seasoning and sauce: Salt and pepper the cutlets to taste. Then spread them with tartar sauce and sprinkle with finely chopped onion.
Vegetables and cheese: Slice the tomatoes into rounds and place them on the cutlets. Finally, sprinkle everything with grated cheese.
Baking: Bake in a preheated oven at 190°C for about 25–30 minutes, until the chicken turns golden and the cheese melts.
Finishing: After baking, let cool for a moment and then serve.

This recipe is ideal for anyone who has little time but still wants to enjoy a tasty and filling dish. Oven-baked chicken cutlets will be popular with both children and adults. Enjoy your meal!