Recipe for simple pagáčky without rising. You'll have them on the table in a few minutes! recept

Name: Recipe for simple pagáčky without rising. You'll have them on the table in a few minutes!
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 25
Ingredients: 500 g semi-coarse flour; 250 g butter; 1 tub sour cream; 1 packet baking powder; 1 teaspoon salt; 1 egg yolk; Sesame seeds

Easy to prepare
25 portions
30 minutes

Tomáš, 22. 12. 2025

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This recipe for quick sour-cream pagáčky is an ideal choice if you’re looking for a quick snack for the TV or a glass of wine. Compared to the yeasted version it will save you a lot of time, because these pagáčky are really ready in no time.

For 25 portions

Ingredients

500 g semi-coarse flour
250 g butter
1 tub sour cream
1 packet baking powder
1 teaspoon salt

For brushing:

1 egg yolk

For sprinkling:

Sesame seeds

Preparation procedure

Preparing the dough: Mix all the ingredients (they should be at room temperature) together and knead into a smooth dough.
Shaping the pagáčky: Roll the dough out to a sheet about 1 cm thick. Use a cutter or a glass to cut out individual pagáčky.
Preparing for baking: Transfer the pagáčky to a baking sheet lined with parchment paper. Brush them with the egg yolk mixed with a little water and sprinkle with sesame seeds.
Baking: Bake the pagáčky in a preheated oven at 190 °C for approximately 15–20 minutes. When they are nicely golden on the surface, you can remove them from the oven.

These quick sour-cream pagáčky are a great choice if you want to delight your family or friends with a delicious treat in just a few minutes. Enjoy your meal!