The best Christmas cookies that melt on your tongue! recept

Name: The best Christmas cookies that melt on your tongue!
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Ingredients: 1 kg plain flour; 400 g granulated sugar; 4 eggs; 500 g butter or margarine; 1 lemon; 2 packets of baking powder; Jam for spreading

Easy to prepare
6 portions
40 minutes

Tomáš, 22. 12. 2025

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Christmas is just around the corner and Christmas cookies are definitely an indispensable part of these holidays. What if this year you bake something so soft that it melts on the tongue? This recipe is not only easy but also very tasty, and what’s more, you’ll make at home cookies that can’t compare to any store-bought ones.

For 6 portions

Ingredients

1 kg plain flour
400 g granulated sugar
4 eggs
500 g butter or margarine
1 lemon
2 packets of baking powder
Jam for spreading

Preparation procedure

Dough preparation: Mix all the ingredients in a large bowl. Knead the dough and put it in the refrigerator for half an hour to firm up.
Shaping the dough: After half an hour take the dough out of the fridge and roll it out on a surface dusted with flour. Prepare your cutters and cut out any shapes you like, for example circles, using your imagination.
Baking: Place the shaped rounds on a baking sheet and bake in a preheated oven at 200 °C for 10 minutes.
Finishing: After baking, let the cookies cool and then spread them with jam.
Done! The Christmas cookies are ready to serve. Enjoy!

These cookies are so delicate and delicious that they will become an indispensable part of your Christmas celebrations. They are easy to prepare and taste great! Share this recipe with friends and enjoy a Christmas full of wonderful flavors!