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Tomatoes with feta and herbs: a simple appetizer that disappears from the table first

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Tomatoes with feta and herbs: a simple appetizer that disappears from the table first recept

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  • Easy to prepare
  • 4 serving
  • 10 minutes
Jan, 16. 12. 2025

If you’re looking for a quick and tasty appetizer that will impress family and friends, then these tomatoes with feta and fresh herbs are the ideal choice. This recipe combines simplicity, freshness and pronounced flavor. Moreover, anyone can make it – without complicated preparation and with a minimum of ingredients.

For 4 serving

Ingredients

Optional:

Preparation procedure

  • Preparing the ingredients: Wash the tomatoes and slice them or cut them into quarters depending on size. Cut the feta into small cubes and chop the fresh herbs.
  • Serving: Arrange the tomatoes on a serving plate, sprinkle with the cheese cubes and drizzle with olive oil and balsamic vinegar. Finally add the chopped herbs, season with salt and pepper.
  • Finishing: Let rest briefly at room temperature to allow the flavors to meld. If you want a stronger flavor, sprinkle with Parmesan or add a few drops of lemon juice.

Preparation time

Total time: approximately 10 minutes

Servings

This amount makes 4 servings.

Conclusion

This simple recipe for tomatoes with feta and herbs is proof that you can create something extraordinary from just a few common ingredients. It’s an ideal appetizer for any occasion – from an ordinary lunch to a festive dinner. It stands out for its fresh taste, easy preparation and impressive appearance that will please any guest. Try it and you’ll find out why these tomatoes disappear from the table first.

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