Name: Walnut Rings – crisp and fragrant cookies that the whole family loves
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 200 g butter; 130 g powdered sugar; 350 g all-purpose flour; 1 egg yolk; 1 teaspoon vanilla extract; a pinch of salt; ½ teaspoon baking powder; 90 g chopped walnuts; 1 egg yolk for brushing

Walnut Rings – crisp and fragrant cookies that the whole family loves

Walnut Rings – crisp and fragrant cookies that the whole family loves recept

Easy to prepare
12 portions
30 minutes

Jan, 17. 12. 2025

These walnut rings are among the most popular holiday cookies. They are crisp, fragrant and thanks to the buttery dough and toasted nuts have an unmistakable flavor. They are perfect for the Christmas table, with afternoon coffee, or as a small sweet treat to offer guests.

For 12 portions

Ingredients

200 g butter
130 g powdered sugar
350 g all-purpose flour
1 egg yolk
1 teaspoon vanilla extract
a pinch of salt
½ teaspoon baking powder
90 g chopped walnuts
1 egg yolk for brushing

Preparation procedure

Dough preparation: In a bowl, mix the powdered sugar, egg yolk, butter, vanilla extract, salt and baking powder. Gradually add the sifted flour and work into a smooth, non-sticky dough.
Resting the dough: Wrap the finished dough in plastic wrap and let it rest in the refrigerator for 20 minutes to make it easier to shape.
Shaping the rings: On a floured surface, roll the dough to a thickness of about 7 mm. Cut out circles and make a small hole in the center of each. Transfer the rings to a baking sheet lined with parchment paper and put them back in the refrigerator for another 20 minutes.
Nut topping: Briefly toast the chopped walnuts in a dry pan – their flavor and aroma will be enhanced. Brush the rings with the beaten egg yolk and sprinkle with the nuts.
Baking: Bake in an oven preheated to 180 °C for about 12 minutes, until the rings turn golden.
Serving and storage: Let the cookies cool on a wire rack. Store in a closed container, where they will remain crisp and fragrant for several days.

Preparation time and number of servings

Total preparation time: 1 hour
Active preparation: 30 minutes
Number of servings: approx. 40 pieces

Conclusion

Walnut Rings are a classic that never disappoints. The buttery dough, delicate vanilla aroma and the flavor of toasted walnuts create a perfectly harmonious whole. Whether you make them for Christmas, a celebration, or just for fun, they disappear from the table faster than you can bake another batch.

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