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Yogurt Cake with Fruit and Crumble – a Simple and Quick Recipe

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Yogurt Cake with Fruit and Crumble – a Simple and Quick Recipe recept

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  • Easy to prepare
  • 8 portions
  • 10 minutes
Jan, 21. 12. 2025

Are you looking for a quick dessert that you can prepare from common ingredients in a few minutes? This yogurt cake is exactly what you need. It is moist, easy to prepare and tastes great with any fruit. Thanks to its versatility and simplicity it has earned its place in many households. Whether you use blueberries, plums, apples or apricots, the result will always be excellent.

For 8 portions

Ingredients

Batter:

For the topping:

Crumble:

Video tutorial

Preparation procedure

  • Preparing the batter: Transfer the yogurt into a bowl and use the pot as a measuring cup. Add the sugar, egg and vanilla sugar and mix everything well. Then add the flour mixed with the baking powder and work into a smooth batter.
  • Baking the base: Pour the batter onto a greased and floured baking tray or into a cake pan. Spread evenly.
  • Fruit: Spread the selected fruit over the batter – it can be fresh or frozen (in the latter case we recommend lightly dusting with flour so it doesn't sink to the bottom).
  • Crumble: Prepare the crumble from butter, sugar and flour. Simply rub the ingredients together with your fingers until a crumbly mixture forms. Sprinkle it over the top of the cake.
  • Baking: Place the cake in a preheated oven and bake at 180 °C for about 30–35 minutes, until the surface turns golden and a skewer inserted comes out dry.

Total preparation time

  • Preparation: 10 minutes

  • Baking: 30–35 minutes

  • Total: approx. 45 minutes

  • Servings: 8–10

Conclusion

The yogurt cake with fruit and crumble is an ideal solution when you need to quickly bake something sweet for coffee. It is moist, fragrant and, thanks to the fruit, refreshing. In addition, it doesn’t require weighing ingredients — the yogurt pot is enough as a measure. It is great not only for beginners but also for experienced bakers looking for a simple and tried-and-true recipe.

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