You can have an excellent cream cake with fruit ready without baking in 5 minutes. It tastes wonderful recept
- Easy to prepare
- 6 portions
- 4 minutes
This cream cake is a great choice for anyone who loves sweet desserts and doesn’t have time for long preparation. With simple ingredients and no baking, this cake is ready in less than 5 minutes. It will delight every lover of sweet treats and, thanks to the fresh fruit, is also refreshing.
For 6 portions
Ingredients
Preparation procedure
- Preparation of the bowl: Take a large salad bowl and line it with plastic wrap.
- Preparation of the mixture: In another bowl, mix the sour cream and powdered sugar to taste. Then prepare the gelatin according to the instructions on the package.
- Preparing the cookies and fruit: Break the butter cookies into larger pieces; you don't need to grind them finely. Cut the fruit (strawberries, kiwi, bananas, orange and grapes) into smaller pieces.
- Assembling the cake: In the bowl lined with plastic wrap, layer the prepared cream mixture, then add the broken cookies and chopped fruit on top. Smooth everything well.
- Chilling: Place the bowl in the refrigerator for several hours so the cake can set.
- Serving: After it has set, carefully remove the cake from the bowl using the plastic wrap. Cut into portions with a sharp knife and serve.
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