christmas

Parisian crescents: luxurious homemade cookies with cream and chocolate glaze

90 minutes
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16. 12. 2025 Jan

Chestnut Tongues: A retro sweet that melts on the tongue

75 minutes
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16. 12. 2025 Jan

Delicate meringue waves: A light cookie that melts on the tongue

115 minutes
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16. 12. 2025 Jan
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Iced liqueur peaks: A homemade version of a popular patisserie classic you'll love

150 minutes
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16. 12. 2025 Jan

Coconut meringues with cream and chocolate: Fluffy meringues joined by a Linzer base and a delicate egg-yolk cream

120 minutes
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16. 12. 2025 Jan

Nut Izidor Cups: traditional nut cookies full of delicious cream and chocolate

120 minutes
0
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16. 12. 2025 Jan

Šuhajdy with nut filling: a traditional no-bake dessert that melts on the tongue

45 minutes
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16. 12. 2025 Jan

Grandma's grilážky – an honest recipe that has no competition

45 minutes
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16. 12. 2025 Jan