Baked potatoes with garlic, cream and cheese recipe

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Baked potatoes with garlic, cream and cheese recipe recept

Name: Baked potatoes with garlic, cream and cheese recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: 5 pcs potatoes; 100 grams of butter; 5 teaspoons grated Parmesan – it can be another cheese; 2 tablespoons sour cream; 3 small cloves of garlic; 3 tablespoons chopped parsley

Easy to prepare
2 serving
30 minutes

Tomáš, 22. 12. 2025

Print recipe

For 2 serving

Ingredients

5 pcs potatoes
100 grams of butter
5 teaspoons grated Parmesan – it can be another cheese
2 tablespoons sour cream
3 small cloves of garlic
3 tablespoons chopped parsley

Preparation procedure

First we wash the potatoes and cut them into slices.
We place them in a pan and pour water over them. We will cook them until tender.
In the second step we prepare the garlic spread. We mix the softened butter with the garlic, add pepper and salt.
Finally we also add the grated Parmesan, but it can of course be another cheese.
We also add chopped parsley to it.
To mellow it, we add sour cream.
We place the cooked potatoes on a baking sheet lined with parchment paper.
We spread our garlic spread over the potatoes.
We preheat the oven to 225 degrees and leave them in there for approximately 10 – 15 minutes. Of course this is individual and everyone likes these potatoes roasted differently.