Servings: 6–8 (depending on cup size)
Total preparation time: approx. 3 hr 15 min (active 10–15 min, freezing min. 3 hr)
Tips and variations
-
For a more intense flavor, add a teaspoon of vanilla extract or a pinch of lemon zest.
-
Always pat fresh fruit dry with a paper towel to prevent ice crystals from forming.
-
Fans of a crunchy effect can fold in a handful of crushed cookies or nuts.
Conclusion
This creamy “ice cream” treat is proof that a great summer dessert doesn’t require long cooking. With a few common ingredients you can prepare a creamy frozen snack that you can customize each time – from chocolate to fruit to nuts. Perfect when you want to have a quick treat ready in the freezer for family and guests.