Crispy homemade cheese and bacon sticks — a recipe from just 5 ingredients

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Crispy homemade cheese and bacon sticks — a recipe from just 5 ingredients recept

Name: Crispy homemade cheese and bacon sticks — a recipe from just 5 ingredients
Ingredients: 1 package of puff pastry; 250 g – 300 g bacon (you don't have to adhere strictly to the weights); 250 g – 300 g grated cheese; Egg for brushing; Butter

1 serving
0 minutes

Tomáš, 22. 12. 2025

Print recipe

For 1 serving

Ingredients

1 package of puff pastry
250 g – 300 g bacon (you don’t have to adhere strictly to the weights)
250 g – 300 g grated cheese
Egg for brushing
Butter

Preparation procedure

1. Roll out the puff pastry and spread it with butter.
2. On the rolled-out, buttered sheet, arrange the bacon over the entire surface.
3. Then sprinkle with grated cheese.
4. Cut the sheet of pastry with bacon and cheese into strips.
5. Then wrap each strip into spirals.
6. Line a baking sheet with parchment paper and place the individual sticks on it.
7. Don't put them close together so they don't bake together.
8. Then brush each stick with beaten egg and bake at 180 degrees for 25 minutes.