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Parisian crescents: A luxurious recipe for delicious cookies

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Parisian crescents: A luxurious recipe for delicious cookies recept

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  • Easy to prepare
  • 12 portions
  • 90 minutes
Jan, 21. 12. 2025

Parisian crescents are among the most popular types of cookies that you’ll fall in love with not only at Christmas. Their delicate meringue dough, rich chocolate cream and crunchy glaze form a perfect combination of flavors. Prepare them step by step according to this proven recipe.

For 12 portions

Ingredients

Dough:

Cream:

Glaze:

Preparation procedure

  • Preparing the dough Whip the egg whites with the powdered sugar into a foam and then beat over a double boiler until the mixture thickens. Add the ground nuts with the flour, mix and let rest for 10–15 minutes.
  • Shaping and baking Using a pastry bag, pipe crescents or sticks onto a baking sheet. Dry in the oven at 50 °C, fan-assisted, until they are firm.
  • Preparing the cream Whip the eggs with the granulated and vanilla sugar, then whisk the mixture over a double boiler until it thickens. Add the cocoa and let cool. Beat the butter until fluffy and gradually beat in the cooled mixture by spoonfuls.
  • Filling and decorating Fill the crescents with the cream using a pastry bag, let them set in the refrigerator and then dip them into melted chocolate.

Total preparation time

90 minutes (including baking and cooling)

Conclusion

Parisian crescents are delicious, creamy and literally melt in the mouth. They are perfect as Christmas cookies, but also make a great addition to any festive table. Try this recipe and treat yourself to luxurious cookies that taste like they came from a pastry shop.

I searched for this recipe for a long time: Recipe for the best gingerbread cookies under the sun. They are immediately soft!

autumn
55 minutes
0
(0)
22. 12. 2025 Tomáš

Cream cake with quark prepared without flour and sugar! Everyone who tries it loves it

autumn
200 minutes
0
(0)
22. 12. 2025 Tomáš

Simple honey crescents with chocolate tips that will remind you of childhood with their aroma

appetizers
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0
(0)
22. 12. 2025 Tomáš