Perfect healthy yeast-free langos recipe with only a few ingredients recept
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- In a bowl, mix together the yogurt, sugar, salt and baking soda
- Stir thoroughly and let stand 5 minutes at room temperature
- Then stir in the flour, finely grated hard cheese and knead the dough
- When the dough is ready, divide it into five pieces and shape langos by hand or with a rolling pin
- Heat oil in a pan and fry in the usual way on both sides until golden
- Serve still warm, topped with vegetables, chives, spread with sour cream or with fried sausage and onions