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Quick and easy French doughnuts – they'll disappear before they cool!

Sweet crescent rolls with quark and jam – simple, delicate and tasty

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110 minutes
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Quick and easy French doughnuts – they'll disappear before they cool! recept

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  • Easy to prepare
  • 4 serving
  • 25 minutes
Jan, 19. 12. 2025

These spoon doughnuts are inspired by traditional French cuisine and stand out for their simplicity. The preparation doesn’t require proofing or complicated techniques – just a few basic ingredients and in no time you’ll have golden, fragrant pieces on the table that the whole family will love.

For 4 serving

Ingredients

Preparation procedure

  • In a bowl, whisk the eggs with the sugar and vanilla sugar until light and frothy.
  • Pour in the milk and gradually add the flour mixed with the baking powder and a pinch of salt.
  • Mix into a smooth batter and let it rest for 5 minutes.
  • Heat enough oil in a deep pan. Using two spoons, drop small portions of the batter into the hot oil.
  • Fry until golden on both sides, then let drain on paper towels.
  • Sprinkle with powdered sugar and serve immediately.

  • Servings: 4–6

  • Total preparation time: 25 minutes

Recipe conclusion:

French spoon doughnuts are a great solution when you need to quickly conjure something sweet and impressive. Fluffy, fragrant and deliciously crispy – just the way they should be. Enjoy them fresh with coffee, tea or your favorite jam.

Sweet crescent rolls with quark and jam – simple, delicate and tasty

appetizers
110 minutes
0
(0)
19. 12. 2025 Jan

Fruit tartlets with vanilla pudding: a refreshing dessert full of flavor

appetizers
45 minutes
0
(0)
19. 12. 2025 Jan

Quick quark pastries for coffee

appetizers
60 minutes
0
(0)
19. 12. 2025 Jan