Sweetheart's no-bake cake: the best creamy treat without baking recept

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  • Easy to prepare
  • 10 portions
  • 25 minutes
Jan, 16. 12. 2025

Sweetheart’s cake is the kind of dessert that wins everyone over from the first bite. Delicate, creamy, light and refreshing. Preparation is very simple and even a complete beginner can manage it. This no-bake cake is ideal for celebrations, holidays and everyday occasions when you want to quickly prepare a delicious dessert without an oven. It tastes great with fruit, but you can also prepare it without it.

For 10 portions

Ingredients

Preparation procedure

  • Beat the whipping creams with the stabilizer until firm. In another bowl, beat the quark with the sugar, sour cream and Olé pudding. Gently fold the two mixtures together to create a smooth and fluffy cream that will form the main part of this cake.
  • You can place a cake base or a layer of ladyfingers on the bottom of the cake pan. Line the sides of the pan with ladyfingers as well. Spread the cream over the ladyfingers, arrange fruit on top to taste, add more ladyfingers and another layer of cream. You can decorate the surface with fruit and pour over jelly, but it is not necessary. Let the cake chill for several hours so it sets nicely and the flavors meld.

Total preparation time: approx. 25 minutes

Number of servings: approx. 10

Conclusion

Sweetheart’s no-bake cake is among the recipes you should always have on hand. It’s simple, quick and its creamy lightness creates a dessert that will delight children and adults alike. Precisely because of its simplicity and versatility, this type of cake is great even for beginners, whether you use fresh fruit, canned fruit or make the cake without fruit at all. An ideal choice for celebrations, summer days and a quick sweet finish after lunch.