Name: The simplest apple mug cake: A quick and tasty dessert for everyone
Prep time: 70 min
Cook time: 70 min
Total time: 70 min
Yield: 12
Ingredients: 1 cup (200 ml) granulated sugar; 1 cup baby semolina; 1 cup all-purpose flour; 5 apples; Pan measuring 27 x 18 cm; 30 g butter; 200 ml milk

The simplest apple mug cake: A quick and tasty dessert for everyone

Similar recipes

More recipes

Healthy molehill cake recipe without flour and sugar

desserts

0 minutes

22. 12. 2025 Jan

Fruit bars „Karpaty“ – lighter than krémeš and taste even better

desserts

90 minutes

22. 12. 2025 Jan

Apple-poppy seed cake without sugar and gluten: ready in a few minutes and surprisingly good

desserts

45 minutes

22. 12. 2025 Jan

The simplest apple mug cake: A quick and tasty dessert for everyone recept

Easy to prepare
12 portions
70 minutes

Jan, 21. 12. 2025

Are you looking for a simple and quick recipe for a delicious apple cake? This apple mug cake is the ideal solution. It’s so easy that anyone can manage it, even without prior experience in the kitchen. Just layer the ingredients, put it in the oven and after a while you’ll have a fantastic dessert that you’ll love!

For 12 portions

Ingredients

1 cup (200 ml) granulated sugar
1 cup baby semolina
1 cup all-purpose flour
5 apples
Pan measuring 27 x 18 cm
30 g butter
200 ml milk

Preparation procedure

Preparing the dry ingredients: In a bowl mix the sugar, semolina and flour.
Preparing the layers: Prepare 3 identical glasses and layer the same amount of the dry mixture into each.
Preparing the apples: Wash, peel and grate the apples on a coarse grater (you can leave the peel on for better flavor and vitamins).
Layering in the pan: Line the pan with baking paper and start layering. Put the first layer of the dry mixture on the bottom, then add the grated apples. Sprinkle the second layer of the dry mixture over the apples, add the remaining apples and cover with the third layer of the dry mixture.
Preparing the milk mixture: Pour warm milk into a glass and add a piece of softened butter. Stir until the butter melts.
Soaking the cake: Using a large spoon, evenly pour the milk mixture over the cake.
Baking: Poke the cake several times with a knife and place it into a preheated oven. Bake at 180 °C for about 50 minutes, until nicely golden.
Cooling and serving: After this time remove the cake and let it cool. Sprinkle the finished cake with powdered sugar, cut and serve.

Total preparation time: 1 hour 10 minutes

Servings: 12

Conclusion:

This simplest apple mug cake is a great tip for anyone looking for a quick and tasty dessert without complicated preparations. Moreover, thanks to the simple ingredients, it is accessible to everyone. If you don’t have much time but want to prepare something delicious for family or guests, this recipe is the right solution. Whether for afternoon coffee or a celebration, it will always please!

What is your opinion on the recipe? Rate the recipe: